Samai Rice/Little Millet Rice

Name: Samai Rice/Little Millet Rice
Brand: Nannilam
Availability: InStock

Also called: சாமை · कुटकी

Soft, mild little millet that cooks just like rice.

₹120

Inclusive of all taxes

In stock

Pack size: 500 g

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About this product

Soft, mild little millet that cooks just like rice.

Samai (little millet) is one of the easiest millets to start with. It cooks soft and light, with a mild taste, so it fits into everyday meals like pongal, upma, curd rice and kichadi.

Why you will love it

Mild taste and soft texture, easy for beginners
High in fibre
Naturally gluten-free
Works for curd rice, pongal, upma and biryani-style dishes
Available in 500 g and 1 kg

Nannilam The Good Earth is an organic food store in Sholinganallur, OMR, Chennai, serving families for over 6 years. We source with care and pack fresh for you.

Nutrition

Per 100 g (approx., raw)

Energy: ~340 kcal
Protein: ~8-10 g
Carbohydrate: ~65 g
Fat: ~4 g
Fibre: ~8 g

How to cook

Soak1-2 hours

Water2.5 cups per 1 cup

Time3 whistles

Wash 2-3 times and soak for 1-2 hours. Cook with about 2.5 cups of water per 1 cup, on a medium flame or 3 whistles in a pressure cooker. Serve like rice with sambar, kuzhambu or curry.

How to store

Store in an airtight container in a cool, dry place, away from moisture and direct sunlight. A few dried neem or bay leaves in the container help keep insects away. Use within the best-before date on the pack.