Red Rice Flour
Also called: Sivappu Arisi Maavu · சிவப்பு அரிசி மாவு · लाल चावल का आटा
Unpolished red rice flour for dosa, idiyappam and puttu.
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About this product
Unpolished red rice flour for dosa, idiyappam and puttu.
Red rice flour keeps the bran of red rice. Use for dosa, idiyappam, puttu, kozhukattai and rotis.
Why you will love it
- Unpolished red rice flour
- Earthy taste
- Good for dosa, idiyappam and puttu
- 500 g pack
Nannilam The Good Earth is an organic food store in Sholinganallur, OMR, Chennai, serving families for over 6 years. We source with care and pack fresh for you.
Nutrition
Per 100 g (approx.)
- Energy
- ~350 kcal
- Protein
- ~7 g
- Carbohydrate
- ~75 g
- Fat
- ~2 g
- Fibre
- ~3 g
How to use
Mix with water for dosa, or hot water dough for idiyappam and kozhukattai.
How to store
Store in an airtight container in a cool, dry place away from moisture and sunlight. Flours can attract insects in humid weather, so keep the container tightly closed and use within the best-before date. For long storage, keep in the fridge.
Questions
Is it a millet?
No. It is red rice.
Is it ready to use?
Please check whether it is roasted.
Nutritional values are approximate and may vary by batch. Product benefits are traditional uses and are not a substitute for medical advice.
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