Red Beaten Rice Poha Thin
Also called: Sivappu Avul · சிவப்பு அவல் (மெல்லிய) · लाल पोहा (पतला)
Thin red rice poha for quick snacks and sweets.
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About this product
Thin red rice poha for quick snacks and sweets.
Thin red poha soaks fast and is used for light snacks, kheer and quick breakfast dishes.
Why you will love it
- Thin flakes that soak in minutes
- Red rice with more fibre than white
- Good for light poha and kheer
- 500 g pack
Nannilam The Good Earth is an organic food store in Sholinganallur, OMR, Chennai, serving families for over 6 years. We source with care and pack fresh for you.
Nutrition
Per 100 g (approx.)
- Energy
- ~350 kcal
- Protein
- ~7 g
- Carbohydrate
- ~76 g
- Fat
- ~1.5 g
- Fibre
- ~2 g
How to cook
Rinse lightly and soak for 5-10 minutes (thick) or 2-3 minutes (thin). Drain and use for poha, upma, kheer or sweet and savoury avul dishes.
How to store
Store in an airtight container in a cool, dry place away from moisture and sunlight. Use within the best-before date on the pack.
Questions
Thick or thin?
Thin soaks faster and is softer.
Is it red rice?
Yes. It is made from red rice.
Nutritional values are approximate and may vary by batch. Product benefits are traditional uses and are not a substitute for medical advice.
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